Entrees

1

1. SATAY KAI. $11.20

Chicken Satay Sticks served with peanut sauce. (3 STICKS)

2

2. TOD MUN PLA.

Thai fish cakes served with sweet and sour Cucumber sauce

(small 4 pieces, large 8 pieces)

Small $10.30 Large $20.60

3

3. CHICKEN ENVELOPES $9.40

Chicken wings stuffed with ground chicken and herbs

Served with sweet and sour chili sauce. 3 pieces

4

4. POR PEAR TOD SAI P $8.60

Thai Vegetable spring rolls . 4 pieces

5

5. CURRY PUFFS $8.70

Vegetable Curry Puffs served with sweet chili sauce

4 pieces.

6

6. KOUNG HOM PA  $12.50

Prawns wrapped in pastry and served with sweet Chili  sauce.

7

7. TOFU TOD $7.40

Deep fried tofu served with sweet chili sauce, Peanuts and coriander.